A Taste of Permaculture

A bite-sized workshop giving you a basic understanding of Permaculture at its best and most sustainable. Farm manager Cal Champagne demonstrates how permaculture principles have been employed to transform an unused 11-acre piece of land into the thriving and diverse urban farm and community hub that is Green Connect Farm.

Bookings through our website:

Start Date: May 2, 2020
End Date: May 2, 2020
Start Time: 9:00am
End Time: 12:00noon

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